Graham crumbs, sugar and peanut butter together and mix thoroughly. Stir in melted butter until well combined. Press mixture evenly into a 9 x 13 inch pan. Melt chocolate in microwave or double boiler.
Spread peanut butter mixture.
Chill until set and bars only (this chocolate "hard rock" carved gets very difficult to cut.
1 1/2 cups graham cracker crumbs
1 lb confectioners' sugar (3 to 3 1/2 cups)
1 1/2 cups peanut butter
1 cup butter, melted
1 (12 ounce) bag milk chocolate chips
Directions:
Very nice
ReplyDelete